Tasting Notes

Baking spice, marmalade and rich cherry pie layer the mouthfeel. Ripe fig, tobacco leaf, and a slightly smoked meat quality in the finish. Round and supple, with velvety tannins. Good structure should reward aging through 2030.

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Analysis

Harvested: October 10, 2016

Composition: 84% Grenache, 16% Mourvédre

Alcohol: 14.7%

Bottling Date: July 2018

Release Date: March 2019

Production: 101 cases